Balsamic vinegar of Modena PGI Blu

Aging
Aged in oak vats
Tasting Notes
Fresh and light, Il Blu offers a unique and refined taste experience characterized by a balanced sweetness, woody nuances, and aromatic notes of ripe fruit, cherry, and plum.
Recommended Use
Ideal for marinating meat and fish, perfect in the preparation of gourmet sauces and flavoring grilled vegetables, excellent for adding depth to meat ragùs, roast pork, and game dishes.
This "Balsamic" refines its smoothness and delicacy in sturdy Slavonian oak vats. Delicate and fruity aromas emerge.